Espresso Martini
4 cl Vodka Bornholm
4 cl Brew Coffee Liqueur
4 cl Cold espresso coffee
Instructions:
Dry shake vodka, espresso, and coffee liqueur in a shaker.
Add ice and shake vigorously.Strain into a coupe glass.Garnish with coffee beans.
Moscow Mule
4 cl Vodka Bornholm
4 cl Freshly squeezed lime juice
12 cl Ginger Beer
Lime and optional mint for garnish
Crushed ice
Instructions:
Pour lime juice and vodka into a glass filled with crushed ice.
Top with Ginger Beer.
Vodka Martini
6 cl Vodka Bornholm
1 cl Dry vermouth
Lemon zest or olive for garnish
Ice cubes
Instructions:
Fill the glass with ice.
Pour the ingredients into a shaker with ice and shake for about 10 seconds.
Pour out the ice from the glass and strain the mixture into the chilled glass.
Garnish with lemon zest or olive.
Screwdriver
4 cl Vodka Bornholm
10 cl Freshly squeezed orange juice
Ice cubes
Instructions:
Squeeze 2 oranges.
Add vodka to a glass with ice cubes.
Garnish with an orange slice.
White Russian
3 cl Vodka Bornholm
3 cl Coffee Liqueur
6 cl Milk or cream
Ice cubes
Instructions:
Pour vodka and coffee liqueur into a shaker with ice and shake for 10 seconds.
Strain into a lowball glass filled with ice.
Top with milk or cream and serve.
Bloody Mary
5 cl Vodka Bornholm
10 cl Tomato juice
1/2 tsp Worcestershire sauce
1/4 tsp Tabasco
1/4 tsp Salt
1/4 tsp Black pepper
1 tsp Freshly squeezed lemon juice
Ice cubes
2 Cornichons
1/2 Lemon slice
Instructions:
Fill a highball glass with ice cubes.
Add vodka, tomato juice, Worcestershire sauce, Tabasco, salt, pepper, and lemon juice to the glass.
Gently stir with a spoon until the ingredients are well mixed.
Garnish with cornichons and a lemon slice. Serve immediately.
